Southern-Style Sides
Our green beans go low and slow until they're tender all the way through - no crunch, no raw bite. That's the Southern way. A little bacon in the simmer gives them serious flavor.

Slow-simmered green beans with a little bacon for flavor depth. The closest thing to a vegetable that feels like an indulgence on the side board.
| Calories (est.) | ~80 cal |
| Portion | $2.25 |
| Pint | $4.45 |
| Quart | $6.85 |
Our green beans go low and slow until they're tender all the way through - no crunch, no raw bite. That's the Southern way. A little bacon in the simmer gives them serious flavor.